Have a fabulously foodie Easter

Have a fabulously foodie Easter

The days are getting longer, the weather is warming up and we have a long Easter weekend just around the corner. It’s safe to say that spring is in the air! And, as always, we’re here to make your Easter celebrations that bit more special, whatever your plans may be.

Our local artisan suppliers have outdone themselves once again, from succulent roasts hand prepared by Little Pigs Didsbury as well as exclusively sourced fish, right through to irresistible sweet treats from Thatcher’s for pud. We’re hoping that our collection of quality local produce helps put a spring in your step this Easter.

Explore the range here.

Easter roasts

Our succulent, seasonal roasts are real showstoppers this Easter. All fresh as can be and expertly prepared by Didsbury's Little Pigs butchers, choose from a wide range of prime joints as part of our Best of Local fare.

Fresh fish

Fabulously fresh seafood from our friendly local fishmonger – the perfect start to your Easter weekend.


Choose the perfect accompaniments for your Easter roast with beautiful handpicked seasonal fruit and vegetables locally sourced from Manchester’s Smithfield Market.

New cheese bundles

Choose from our handpicked artisan cheese truckle collections to complete your Easter spread! The Cheshire Cheese Company have curated three bundles of joy sure to satisfy any cheese lover.

Sweet Easter treats

Puddings, cakes and old favourites - all lovingly made and locally sourced. From hot cross buns to classic cornflake cakes, these treats make your Easter celebrations that bit sweeter.

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