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Due to high demand, the first available delivery date for Best of Local orders is currently Monday 11th May 2020
Fresh Locally Baked Bread
Freshly baked bread, lovingly made in Stockport by Thatcher’s bakery and delivered with care by Creamline
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Fresh Locally Baked Bread
Fresh Pastries & Cakes
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Thatchers Brioche Buns x 2
£0.69
Thatchers Brioche Rolls x 2
£0.79
Sliced Multiseeded Batch Bloomer (800g)
£1.99
White Sliced Bloomer (800g)
£1.36
Brown Sliced Bloomer (800g)
£1.44
English Breakfast Muffins( x 6)
£1.23
Brown Barms (x 4)
£0.91
White Barms (x 4)
£0.85
White Floury Cob (400g)
£0.83
Fruited Teacake (x 4)
£0.96
Oven Bottom Barm (x 4)
£0.82
Large Sourdough Bloomer (800g)
£2.63
Small White Tin Loaf (400g)
£0.83
Oval Ciabatta ( x 2)
£1.16
Small Granary Tin (400g)
£1.04
Oat Top Malted Barms (x 4)
£1.41
Poppy Top Malted Roll ( x 2)
£0.84
Goan Spiced Salmon with Raita
This tasty spice rub works well with both fish and chicken and can be served with salad leaves and the raita, for a deliciously healthy meal. For a larger serving, add new potatoes or rice to your serving of salmon.
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Indian Fishcakes with Spicy Green Chutney
A quick and easy recipe using Creamline’s cod loins. These fishcakes are packed full of flavour, served with a punchy chutney. As versatile as they are delicious, you can create this family favourite dish using either freshly cooked or leftover fish, making sure nothing goes to waste.
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Pork steak with Cider and Caramelised Onions
A winning combination of sweet caramelised onions and cider, with expertly prepared pork steaks from Little Pigs butchers, for a delicious meal that’s quick to make.
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Sweet and Sour Chicken
A tasty take on this take-away special, using the freshest chicken from Didsbury’s Little Pigs butchers, for a guilt-free dinner with plenty of flavour.
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