Ingredients: Sugar, Cocoa butter, Cocoa mass, emulsifier; SOYA LECITHIN, natural vanilla, Glu- cose-fructose syrup, Sugar, Water, Dextrose, Carrageenan, Maize starch, hydrolysed rice pro- tein, Flavour (vanilla), Polyphosphate (E452i)
Cocoa Solids in Dark chocolates 54%
Slattery Vegan Hot Chocolate Bomb
A fun and delicious vegan dark chocolate bomb filled with mini marshmallows, from Slattery family chocolatier in Manchester.
Creates a delicious hot chocolate drink with a marshmallow explosion!
1. Pop your chocolate bomb into your favourite mug
2. Warm 280ml of milk (soya/almond will work the same) until hot but not boiling
3. Pour the milk into your mug and stir gently
4. As the chocolate melts, mini marshmallows will "explode" to the surface