Ingredients: Sugar, water, redcurrant juice, port (1%), gelling agent:- pectin.
Prepared with 40 grams of fruit per 100 grams.
Total Sugar content 68 grams per 100 grams.
No added colour or preservatives.
For allergens, see ingredients in bold.
Store in a cool dry place. Refrigerate once opened.
Mrs Darlington's Redcurrant Jelly with Port
Mrs Darlington’s redcurrant jelly with port is sweet and tangy, with just a hint of fortified wine. You can add a tablespoon to gravy to enhance the flavour, too.
- 0.2 Fat
- 1193KJ/281Kcal Energy
- 67.8 Sugars
- 0.5 Protein
- 69.2 Carbohydrates