Green Pepper (each)
Sourced Fresh From Local Markets
Depending on the variety, green peppers left on the vine ripen into yellow, red, orange, purple or even brown peppers. These green peppers are pungent and more tart than their yellow and red counterparts.
As with all fresh produce, please wash carefully before use
* At Creamline we regularly check our prices, updating them on a weekly basis to reflect availability and seasonality. Find out more about our weekly price changes