Autumn Roast Dinner

Herby roast chicken served with vibrant seasonal veg for an autumnal take on a Sunday roast. Find the full recipe here, created by local foodie SpamellaB. 

  • All Autumn recipes
  • Autumn Roast Dinner
  • Beef and vegetable hotpot
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    Spatchcock Chicken (Large) Wild Garlic Seasoning 1.8kg Spatchcock Chicken (Large) Wild Garlic Seasoning 1.8kg £14.28
    Plastic Free Parsnips (500g pack) Parsnips (500g pack) £1.38
    Bestseller Fresh Carrots (500g each) Fresh Carrots (500g each) £0.89
    Plastic Free Butternut Squash (Approx 1kg) Butternut Squash (Approx 1kg) £1.86
    Plastic Free Sweet Potatoes (each) Sweet Potatoes (each) £1.19
    Plastic Free Fresh Leek (Approx 500g) Fresh Leek (Approx 500g) £1.95
    Fresh Bunch of Flat Leaf Parsley Fresh Bunch of Flat Leaf Parsley £2.49
    Plastic Free Fresh Garlic (each) Fresh Garlic (each) £0.60
    Bestseller Plastic Free Lemons (each) Lemons (each) £0.48
    Kalamata First Pressed Extra Virgin Olive Oil (250ml) Kalamata First Pressed Extra Virgin Olive Oil (250ml) £6.99