Mexican Pork Tenderloin
Product Details


1 pork tenderloin (approx. 500g)

1 lime

spice mix

2 sweet potatoes

Allergen info

Recipe Allergen info:

May Contain: Nuts, Fish, Molluscs, Soya, Crustaceans, Cereals Containing Gluten, Mustard & Sesame Seeds.

Storage instructions
See pack for storage instructions

Instructions for use
See pack for cooking instructions

Mexican Pork Tenderloin

You’re just a few clicks away from creating a family favourite! Part of Creamline’s Recipes to Go range, we’ve provided all the essential ingredients you need to put a Mexican spin on this pork tenderloin. Use up any leftovers by tossing into cooked noodles with a dash of soy sauce.

Each dish comes complete with a special blend of spices and a step by step recipe, created by Didsbury’s Food Sorcery chef.

Serves 2 – 4 people

Prep 10 mins (plus 30 mins to marinate) / Cook 35 mins

Price: £9.25


This Recipe to Go pack includes the following Per Serving (serves 2)
  • 16.3g Fat
  • 0.6g Salt
  • 2857.4kj/680.2Kcal Energy
  • 59.3g Protein
  • 64.6g Carbohydrates
  • 5.0g Saturated fat
This Recipes to Go pack includes the following Per 100g
  • 3.1g Fat
  • 0.12g Salt
  • 536.9kj/127.8Kcal Energy
  • 11.1g Protein
  • 12.1g Carbohydrates
  • 0.9g Saturated fat