Ingredients
Water, WHEAT Flour, Pork (20%), Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Lemon Juice, Emulsifier (E471), Acidity Regulator (E330)], Rusk [WHEAT flour, Water, Salt, Raising Agent (E503ii)], Pork Fat, Glaze [Modified Starch, Rapeseed Oil, MILK Proteins, Emulsifiers (SOYA Lecithin E322, E471), Acidity Regulators (E339iii), Colour (E160a)], WHEAT Starch, Seasoning [Salt, Spices (White Pepper, Nutmeg, Ginger, Mace, Black Pepper, Coriander), Sugar, Emulsifier (E450i,iii), Flavour Enhancer (E621), WHEAT Flour, Preservative (Sodium Metabisulphite), Onion Powder, Rusk (WHEAT Flour, Salt, Raising Agent (E503ii)), Dextrose, Antioxidants (E301, E304, E307), Rapeseed Oil, Spice Extracts, Colour (E120), Herb Extracts], Pea Starch, Salt.
Allergen info
For allergens, including cereals containing gluten, see ingredients in bold. Contains: Wheat, Milk, Soya. May also contain Nuts.
Although every care has been taken to remove bones, small bones may remain.
Meat and Potato Pie
A Northern classic from Thatchers bakery. Tender beef and fluffy potato in a seasoned gravy, all packed into a traditional shortcrust pastry case. Hearty, straightforward, and exactly what a meat and potato pie should be.
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- 14.4g Fat
- 0.97g Salt
- 2.5g Fibre
- 1010kj/242kcal Energy
- 1.4g Sugars
- 6.4g Protein
- 23.0g Carbohydrates
- 6.2g Saturated fat
- per 100g Nutrition units
